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Extended Postgraduate Diploma in Higher Artisan Baking and Business Skills

The programme aims to develop pro-active decision makers, managers and leaders for a variety of careers in business sectors in a global context.

The Extended Postgraduate Diploma in Higher Artisan Baking and Business Skills is a comprehensive program designed to equip students with advanced baking techniques and essential business skills for success in the competitive baking industry. This course covers a wide range of topics including artisan bread making, pastry arts, cake decorating, and entrepreneurship. Students will learn from experienced industry professionals and gain hands-on experience in a state-of-the-art baking facility. Upon completion of this program, graduates will be prepared to start their own baking business or pursue a career in a variety of baking-related fields. Join this program to take your baking skills to the next level and turn your passion into a profitable business venture. Apply now to secure your spot in this highly sought-after program.

Key facts about Extended Postgraduate Diploma in Higher Artisan Baking and Business Skills
    - The Extended Postgraduate Diploma in Higher Artisan Baking and Business Skills is a comprehensive program that combines advanced baking techniques with essential business skills.- This course is designed for individuals looking to enhance their artisan baking skills and learn how to successfully run a baking business.- Students will learn advanced baking techniques, including sourdough bread making, pastry arts, and cake decorating, from experienced industry professionals.- In addition to baking skills, students will also gain knowledge in business management, marketing, and financial planning to help them succeed in the competitive baking industry.- Graduates of this program will be equipped with the skills and knowledge needed to start their own artisan baking business or advance their career in the baking industry.- The Extended Postgraduate Diploma in Higher Artisan Baking and Business Skills is a highly respected qualification that is recognized by employers in the baking industry.

Why choose LSIB ?

    The Extended Postgraduate Diploma in Higher Artisan Baking and Business Skills is essential for individuals looking to advance their career in the baking industry. This comprehensive course covers advanced baking techniques, business skills, and industry trends, providing students with the knowledge and expertise needed to succeed in the competitive world of artisan baking.By enrolling in this program, students will gain hands-on experience in artisan baking, including bread making, pastry, and cake decorating. They will also learn essential business skills such as marketing, financial management, and customer service, preparing them to start their own successful baking business or advance in their current role.In addition, this diploma program offers networking opportunities with industry professionals, access to state-of-the-art baking facilities, and personalized career guidance to help students achieve their goals. With a focus on practical skills and real-world experience, graduates of this program will be well-equipped to excel in the fast-paced and dynamic field of artisan baking.Overall, the Extended Postgraduate Diploma in Higher Artisan Baking and Business Skills is a valuable investment for anyone looking to take their baking career to the next level. With a strong emphasis on both technical skills and business acumen, this program provides the perfect foundation for success in the competitive baking industry.

Course start dates
    Please find below our next course start dates:
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  Duration

The programme is available in two duration modes:
1 month (Fast-track mode)
2 months (Standard mode)

  Course Delivery

Online

  Entry Requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

  Course Content

1. Advanced Baking Techniques2. Food Safety and Hygiene3. Business Management for Artisan Bakers4. Marketing and Branding Strategies5. Financial Management for Baking Businesses6. Menu Development and Pricing7. Customer Service and Communication Skills8. Entrepreneurship in the Baking Industry9. Sustainable Practices in Baking10. Internship or Work Placement in a Bakery

  Assessment

The assessment is done via submission of assignment. There are no written exams.

  Course fee

The fee for the programme is as follows:
1 month (Fast-track mode) - £300
2 months (Standard mode) - £275

  Payment plans

Please find below available fee payment plans:
1 month (Fast-track mode) - £300


2 months (Standard mode) - £275


  Accreditation

This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

  How to apply ?

Simply follow the steps given below to enrol:
1. Fill enrolment form on-line at https://www.lsib.uk/enrolment-form/start.html
2. Pay enrolment fee of GBP £10
(This can be paid online using credit or debit card)

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